Cheesy Sloppy Joe Garlic Bread Easy Dinner Recipe
Love cheesy sloppy joe garlic bread? This easy dinner recipe is ready in 20 minutes and tastes better than takeout. After making this many times, I’ve discovered the trick to the perfect crispy garlic bread topping. Keep reading for my best tips. If you love recipes like this, you’ll also enjoy Easy Crock Pot Chicken and Stuffing Recipe for Dinner and Easy Carrot Ginger Soup Recipe for Cozy Weeknight Dinner.
Why This Cheesy Sloppy Joe Garlic Bread Easy Dinner Recipe Is Pure Comfort
- Melty cheese and crispy garlic bread topping
- Better than takeout flavor in 20 minutes
- Easy cleanup with just one pan
What You'll Need for Cheesy Sloppy Joe Garlic Bread Easy Dinner Recipe
Choosing the right ingredients makes a big difference, but this recipe is forgiving enough to work with what you have.
- Ground beef
- Manwich sloppy joe sauce
- Garlic bread
- Shredded cheddar cheese
- Garlic powder
- Onion powder
- Salt
- Pepper
- Optional: Lettuce
- Optional: Tomato
- Optional: Onion
📝 Ingredient Notes
- Ground beef: 80/20 lean-to-fat ratio works best
- Manwich sloppy joe sauce: Can substitute with homemade or your favorite store-bought brand
🛒 Tools & Equipment I Recommend
- Cast iron skillet — Even heat distribution for perfect crispy garlic bread → See on Amazon
- Garlic press — Effortless garlic mincing for maximum flavor → See on Amazon
How to Make Cheesy Sloppy Joe Garlic Bread Easy Dinner Recipe
- Step 1: Brown ground beef in a large skillet over medium heat, breaking it up with a spoon as it cooks. Drain excess fat.
- Step 2: Stir in Manwich sloppy joe sauce, garlic powder, onion powder, salt, and pepper. Simmer for 5 minutes.
- Step 3: Cut garlic bread into 1-inch cubes and place in a large bowl. Toss with minced garlic, olive oil, and shredded cheese.
- Step 4: Transfer beef mixture to a greased 9×13-inch baking dish. Top evenly with garlic bread mixture.
- Step 5: Bake at 375°F (190°C) for 15-20 minutes, or until cheese is melted and bubbly, and garlic bread is crispy.
Cook's Tips for Perfect Cheesy Sloppy Joe Garlic Bread Easy Dinner Recipe
- Common mistake and fix: Don't overcook the beef. It can become tough and dry. Drain excess fat to prevent a greasy dish.
- Pro tip: For extra flavor, add a pinch of red pepper flakes to the beef mixture.
- Pro tip: To make ahead, assemble the dish and refrigerate. Bake as directed when ready to serve.
Storing & Reheating Cheesy Sloppy Joe Garlic Bread Easy Dinner Recipe
Short-Term Storage
Store in an airtight container in the fridge. Store leftovers in an airtight container for up to 3 days. Make-ahead tip: Assemble the dish up to 1 day ahead. Bake as directed when ready to serve.
Freezing Cheesy Sloppy Joe Garlic Bread Easy Dinner Recipe
Freeze individual portions for up to 2 months. Thaw overnight in the fridge before reheating.
How to Reheat Without Drying It Out
Oven: Reheat in a 350°F (180°C) oven for 10-15 minutes, or until heated through. Microwave: Reheat in the microwave for 1-2 minutes, or until heated through. Add a splash of water to prevent drying out.
Recipe Notes
- Chef tip: For a vegetarian version, substitute ground beef with crumbled tempeh or lentils.
- Best substitution: Can substitute Manwich sloppy joe sauce with your favorite store-bought brand or homemade sauce.
- Make-ahead: Assemble the dish and refrigerate. Bake as directed when ready to serve.
- Scaling: This recipe can be easily doubled or halved to serve more or fewer people.
- Troubleshooting: If the garlic bread topping isn't crispy, broil for an additional 1-2 minutes, watching closely to prevent burning.
Want to level up this recipe?
High-quality aluminum foil — Easy cleanup and even heat distribution for perfectly crispy garlic bread → Check price on Amazon
Cheesy Sloppy Joe Garlic Bread Easy Dinner Recipe
Ingredients
Main Ingredients
- Ground beef
- Manwich sloppy joe sauce
- Garlic bread
- Shredded cheddar cheese
Seasonings
- Garlic powder
- Onion powder
- Salt
- Pepper
Optional Toppings
- Lettuce
- Tomato
- Onion
Instructions
- Step 1: Brown ground beef in a large skillet over medium heat, breaking it up with a spoon as it cooks. Drain excess fat.
- Step 2: Stir in Manwich sloppy joe sauce, garlic powder, onion powder, salt, and pepper. Simmer for 5 minutes.
- Step 3: Cut garlic bread into 1-inch cubes and place in a large bowl. Toss with minced garlic, olive oil, and shredded cheese.
- Step 4: Transfer beef mixture to a greased 9×13-inch baking dish. Top evenly with garlic bread mixture.
- Step 5: Bake at 375°F (190°C) for 15-20 minutes, or until cheese is melted and bubbly, and garlic bread is crispy.
Notes
- Chef tip: For a vegetarian version, substitute ground beef with crumbled tempeh or lentils.
- Best substitution: Can substitute Manwich sloppy joe sauce with your favorite store-bought brand or homemade sauce.
- Make-ahead: Assemble the dish and refrigerate. Bake as directed when ready to serve.
- Scaling: This recipe can be easily doubled or halved to serve more or fewer people.
- Troubleshooting: If the garlic bread topping isn't crispy, broil for an additional 1-2 minutes, watching closely to prevent burning.
Storage
- Fridge: Store leftovers in an airtight container for up to 3 days.
- Freezer: Freeze individual portions for up to 2 months. Thaw overnight in the fridge before reheating.
- Oven reheat: Reheat in a 350°F (180°C) oven for 10-15 minutes, or until heated through.
- Microwave reheat: Reheat in the microwave for 1-2 minutes, or until heated through. Add a splash of water to prevent drying out.
- Make ahead: Assemble the dish up to 1 day ahead. Bake as directed when ready to serve.
Nutrition Per Serving
- Calories: 540
- Protein: 25g
- Fat: 28g
- Carbs: 45g
- Fiber: 2g
- Sugar: 6g
- Sodium: 1200mg
- Cholesterol: 80mg
- Sat. Fat: 14g
Nutritional values are estimates only. Actual values may vary by brand and portion size.
Cheesy Sloppy Joe Garlic Bread Easy Dinner Recipe FAQs
Yes, assemble the dish and refrigerate. Bake as directed when ready to serve.
Overcooking the beef can cause it to become tough and dry. Drain excess fat to prevent a greasy dish.
Yes, freeze individual portions for up to 2 months. Thaw overnight in the fridge before reheating.
Yes, cook at 375°F (190°C) for 10-15 minutes, or until cheese is melted and bubbly, and garlic bread is crispy.
Your favorite store-bought brand or homemade sauce can be used as a substitute.
A Warm Final Note
I can’t wait for you to try Cheesy Sloppy Joe Garlic Bread Easy Dinner Recipe and see how effortlessly it comes together. When you make it, pop back here and leave a rating or share how it turned out — I love hearing from you!
