Easy S’mores Hand Pies Recipe for a Fun Dessert

Easy S'mores Hand Pies

Easy S’mores Hand Pies are the perfect fun dessert for any occasion. After making these many times, I’ve discovered the trick to getting that perfect golden, crispy crust and melty center every time. Jump to the recipe card or keep reading for my best tips. If you love recipes like this, you’ll also enjoy Easy High Protein Smoked Salmon Quinoa Breakfast Bowls and Easy Apple Butternut Squash Casserole Recipe for Fall Dinner.

Golden, crispy s'mores hand pies on a wooden surface
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Why This Easy S'mores Hand Pies Recipe for a Fun Dessert Is Pure Comfort

  • Golden, crispy pie crust
  • Melty chocolate and marshmallow center
  • Easy to make and fun to eat
  • Perfect for parties or a quick treat

What You'll Need for Easy S'mores Hand Pies Recipe for a Fun Dessert

Choosing the right ingredients makes a big difference, but this recipe is forgiving enough to work with what you have.

  • Pie crust
  • Chocolate chips
  • Marshmallows
  • Graham crackers
  • Sugar
  • Cinnamon
  • Optional: Powdered sugar for dusting
  • Optional: Ice cream or whipped cream for serving
S'mores hand pies ingredients: pie crust, chocolate chips, marshmallows, graham crackers, egg wash

📝 Ingredient Notes

  • Pie crust: Homemade or store-bought works fine.
  • Marshmallows: Mini marshmallows work best for even distribution.

🛒 Tools & Equipment I Recommend

S'mores hand pie on a plate with a fork

How to Make Easy S'mores Hand Pies Recipe for a Fun Dessert

  1. Prepare the pie crust: Roll out the pie crust to about 1/8 inch thick. Cut into circles using a cookie cutter or glass.
  2. Assemble the hand pies: Place a spoonful of chocolate chips, a handful of marshmallows, and a few graham cracker crumbs on one half of each circle. Brush the edges with egg wash, fold over, and press to seal. Poke a few holes in the top for ventilation.
  3. Chill and bake: Chill the assembled hand pies for 30 minutes, then bake at 375°F (190°C) for 20-25 minutes or until golden brown.
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Cook's Tips for Perfect Easy S'mores Hand Pies Recipe for a Fun Dessert

  • Common mistake and fix: Don't overfill the hand pies. Too much filling can cause them to leak and make a mess in the oven.
  • Tip: For a crispier crust, brush the tops of the hand pies with a little milk before baking.
  • Tip: To prevent the pie crust from getting soggy, you can brush the inside with a little egg white before adding the filling.

Storing & Reheating Easy S'mores Hand Pies Recipe for a Fun Dessert

Short-Term Storage

Store in an airtight container in the fridge. Store leftover hand pies in an airtight container in the fridge for up to 3 days. Make-ahead tip: You can assemble the hand pies up to a day ahead and store them in the fridge until ready to bake.

Freezing Easy S'mores Hand Pies Recipe for a Fun Dessert

Freeze uncooked hand pies for up to 2 months. Bake from frozen, adding a few minutes to the baking time.

How to Reheat Without Drying It Out

Oven: Reheat in the oven at 350°F (175°C) for 10-15 minutes. Microwave: Reheat in the microwave for 20-30 seconds, but be careful not to overheat and make the crust soggy.

Recipe Notes

  • Chef tip: For a fun twist, try adding a spoonful of peanut butter or a few pieces of bacon to some of the hand pies.
  • Make-ahead: These hand pies can be made ahead and frozen for up to 2 months. Bake from frozen, adding a few minutes to the baking time.
  • Scaling: This recipe can be easily doubled or tripled to serve a crowd.
  • Troubleshooting: If the crust is browning too quickly, tent the baking sheet with aluminum foil.

Want to level up this recipe?

Parchment Paper — Prevents the hand pies from sticking to the baking sheet → Check price on Amazon

Easy S'mores Hand Pies Recipe for a Fun Dessert

S'mores hand pie on a plate with a fork
Prep
30 mins
🍳
Cook
25 mins
Total
55 mins
🍽
Serves
12 hand pies
🥗
Diet
Vegetarian

Ingredients

Main Ingredients

  • Pie crust
  • Chocolate chips
  • Marshmallows
  • Graham crackers

Seasonings

  • Sugar
  • Cinnamon

Optional Toppings

  • Powdered sugar for dusting
  • Ice cream or whipped cream for serving

Instructions

  1. Prepare the pie crust: Roll out the pie crust to about 1/8 inch thick. Cut into circles using a cookie cutter or glass.
  2. Assemble the hand pies: Place a spoonful of chocolate chips, a handful of marshmallows, and a few graham cracker crumbs on one half of each circle. Brush the edges with egg wash, fold over, and press to seal. Poke a few holes in the top for ventilation.
  3. Chill and bake: Chill the assembled hand pies for 30 minutes, then bake at 375°F (190°C) for 20-25 minutes or until golden brown.

Notes

  • Chef tip: For a fun twist, try adding a spoonful of peanut butter or a few pieces of bacon to some of the hand pies.
  • Make-ahead: These hand pies can be made ahead and frozen for up to 2 months. Bake from frozen, adding a few minutes to the baking time.
  • Scaling: This recipe can be easily doubled or tripled to serve a crowd.
  • Troubleshooting: If the crust is browning too quickly, tent the baking sheet with aluminum foil.

Storage

  • Fridge: Store leftover hand pies in an airtight container in the fridge for up to 3 days.
  • Freezer: Freeze uncooked hand pies for up to 2 months. Bake from frozen, adding a few minutes to the baking time.
  • Oven reheat: Reheat in the oven at 350°F (175°C) for 10-15 minutes.
  • Microwave reheat: Reheat in the microwave for 20-30 seconds, but be careful not to overheat and make the crust soggy.
  • Make ahead: You can assemble the hand pies up to a day ahead and store them in the fridge until ready to bake.

Nutrition Per Serving

  • Calories: 250
  • Protein: 3g
  • Fat: 10g
  • Carbs: 35g
  • Fiber: 1g
  • Sugar: 15g
  • Sodium: 150mg
  • Cholesterol: 10mg
  • Sat. Fat: 5g

Nutritional values are estimates only. Actual values may vary by brand and portion size.

Easy S'mores Hand Pies Recipe for a Fun Dessert FAQs

Can I make S'mores Hand Pies ahead?

Yes, you can assemble the hand pies up to a day ahead and store them in the fridge until ready to bake. You can also freeze uncooked hand pies for up to 2 months.

Why did my S'mores Hand Pies turn out soggy?

This is likely due to overfilling the hand pies or not chilling the assembled pies long enough. Be sure not to overfill and chill for at least 30 minutes before baking.

Can I make S'mores Hand Pies in the air fryer?

Yes, you can cook the hand pies in the air fryer at 350°F (175°C) for 10-15 minutes or until golden brown. Be sure to preheat the air fryer and cook in batches if necessary.

What is the best substitute for graham crackers?

If you can't find graham crackers, you can use digestive biscuits as a substitute. They have a similar texture and flavor.

Can I use a different filling?

Yes, you can use any combination of chocolate, marshmallows, and crunchy bits you like. Try using different types of chocolate, caramel, or even fruit.

A Warm Final Note

I can’t wait for you to try Easy S'mores Hand Pies Recipe for a Fun Dessert and see how effortlessly it comes together. When you make it, pop back here and leave a rating or share how it turned out — I love hearing from you!

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